Waffles

Ingredients

Dry

• 1 1/2 cups all purpose flour

• 2 tablespoons granulated sugar

• 3 teaspoons baking powder

• 1/2 teaspoon salt

Wet

• 2 eggs, beaten

• 1 1/2 cups milk

• 1/4 cup butter melted

Directions

• Sift dry ingredients together in large bowl

• Combine wet ingredients

• Add liquid to the dry ingredients and beat until smooth

• Heat waffle iron and brush with butter

• Add mix as appropriate for your waffle maker and cook until golden

Buttermilk waffle option

• Reduce baking powder to 1 tsp

• Add 1/2 tsp of baking soda

• Substitute milk with buttermilk or sour milk